We touched on so many topics during the podcast; Crazy Costco traffic, Cuban food with clothes names, Jesse’s inner conflict with being a vegetarian but with a love of pepperoni (cause apparently it’s not meat) and of course the interview with Marina and myself.
Kimlai Yingling, creator of EatinAsian.com, Huffington Post contributor & food blogger, along with restaurateur & serial entrepreneur, Brien Spina take a bite out of the culinary world. They’ll chat about food, get down & dirty with folks who are pushing the edges of the foodie world, test new food products and talk about the latest food news. Grab a seat at the table and get ready to CHOMP ON THIS.