NEW VIDEO!!!! Hi everyone. I wanna share a fried rice recipe with you that’s simple and super customizable. The must haves…..day old rice and the right Asian sauces. I always put leftover rice in the freezer whether it comes from a restaurant, my neighbors (LOL!) or my own rice cooker because fried rice is one of those dishes that everyone loves and it takes such little time to create such a tasty outcome. All the Asian sauces can be picked up at any Asian market. Enjoy! xoxoxo

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